Choose the ice format for its use, then size production, storage and installation. The rated 24-hour output depends on the manufacturer’s test conditions; room and inlet-water temperature affect actual production. An ice dispenser and a storage bin are separate equipment types.
Use the Series filter to compare a family, and the model card to check its specifications and available factory configurations.
GALA produces solid 22 g Gourmet ice cubes for bars, restaurants and cocktail service where cube shape and presentation matter.
Choose it for drinks and cocktails. Self-contained models have a built-in bin; modular models require a compatible external bin.
For fish or food displays requiring ice around the product, assess IQ, IQF or SCALA instead. Size production and storage capacity separately.
ITV GALA NG30 – 22 g Gourmet ice maker
DELTA MAX makes larger 40 g Gourmet cubes for bar and restaurant drinks, cocktails and presentation in wider glasses.
Choose it when a larger solid cube is preferred. The range includes self-contained and modular machines, with factory cooling configurations specific to each model.
Check cube and glass dimensions before selection. A modular machine's kg/24 h output is separate from external storage capacity.
ITV DELTA MAX NG30 – 40 g Gourmet ice maker
SUPER STAR's 48 g cubes are intended for large-cube drinks presentation, including bars and nightclubs.
Choose it when a large ice piece suits the drink and glassware. Assess each model's production and built-in storage against peak demand.
These cubes do not fit every glass. Select another ice format when smaller ice pieces or food-display ice are required.
ITV SUPER STAR NG45 – 48 g large ice cube maker
SUPER STAR PLUS makes extra-large 60 g XL cubes for drinks presentations where the size of the ice piece is a deliberate choice.
Choose it for wide glasses and large-cube presentation. Check the model configuration: modular versions need an external bin.
This format is unsuitable for some glassware and crushed-ice recipes. Base production and storage requirements on actual service demand.
ITV SUPER STAR PLUS NG150 – 60 g XL ice cube maker
ORION is a compact self-contained range for drinks and foodservice. ORION 25 produces 14 g Mini cubes; ORION 35 and 45 produce 40 g classic cubes.
Select the cube size and output for your demand. Built-in storage provides a reserve for busy periods, but storage in kg and production in kg/24 h are different measures.
ORION is an ice maker and should not be confused with a SIRION dispenser. Undercounter installations must preserve the model's ventilation requirements.
ITV ORION 35 – 40 g classic ice cube maker
STELLA produces 22 g Gourmet cubes in compact self-contained machines for café, bar and restaurant drinks and cocktails.
Choose it for Gourmet cubes and built-in storage. Check cooling and drain-pump availability for the specific model.
A compact cabinet still requires ventilation and drainage. For sustained high demand, assess higher-output or modular machines.
ITV STELLA 35 – 22 g Gourmet ice maker
PULSAR produces 40 g cubes using the Turbo ice-making system. Its self-contained machines have built-in storage.
Choose it for bars, cafés and restaurants requiring a 40 g cube. Match the model's output, bin capacity and installation dimensions to the site.
The Turbo system name is not a universal instantaneous peak-output rating. Do not assume a drain pump exists unless offered for the exact factory configuration.
ITV PULSAR 25 – 40 g Turbo ice maker
QUASAR produces 20 g hollow Finger ice for drinks and compact professional installations.
Choose it when a hollow ice piece is preferred. Configuration and storage arrangements vary across models, so check the individual product.
Finger ice differs from solid Gourmet or Dice cubes. Assess the drink recipe, presentation, condenser cooling and drainage when selecting it.
ITV QUASAR 20C – 20 g hollow Finger ice maker
SPIKA FULL DICE produces 12 g Full Dice cubes with a vertical system for drinks, restaurants and busy foodservice operations.
Choose it for Full Dice ice. Check the specific configuration for NG built-in bins and MS external-storage requirements.
FULL DICE and HALF DICE are different ice formats. Configure modular models only with a compatible bin and its specified adapter.
ITV SPIKA NG50 F – 12 g Full Dice ice maker
SPIKA HALF DICE makes smaller 6 g Half Dice cubes with a vertical system for drinks and busy foodservice applications.
Choose it when a smaller Dice cube is required. Match production and stored ice to the volume of drinks served.
Do not confuse it with the 12 g Full Dice version. Cooling, pump and bin choices must match the actual model configuration.
ITV SPIKA NG50 H – 6 g Half Dice ice maker
ICE QUEEN IQ includes Diamond and Granular ice models. Check each model's ice consistency: drier Diamond ice differs from wetter granular ice.
Applications include cocktails, food and fish displays and process cooling, depending on the ice format. Assess C-model built-in storage and modular or Split configurations separately.
IQ, IQN and IQF are separate series. Split and remote systems require an installation assessment beyond a self-contained machine connection.
ITV ICE QUEEN IQ 50C – Diamond ice maker, 55 kg/24 h
ICE QUEEN IQN makes Nugget ice with an axial system. This ice has approximately 10% residual moisture and differs in shape and consistency from solid cubes.
Choose it for drinks and Nugget-ice presentation. Check whether the exact model has built-in storage or needs an external bin.
Do not assume Nugget ice behaves like a solid Gourmet cube. Assess water quality, filtration and the model's drainage requirements.
ITV ICE QUEEN IQN 240 – Nugget ice maker, 240 kg/24 h
ICE QUEEN IQF makes Chip ice using an axial system. This modular range is intended for fish counters, buffet displays and beverage preparation.
Choose it for food displays and Chip-ice applications. Select a compatible bin and the connecting adapter specified for the model.
Machine output is not bin capacity. Select a cube series for solid clear-cube presentation, and include external storage in the complete system configuration.
ITV IQF 300 – modular Chip ice maker
SCALA produces flake ice 1.5–3 mm thick for fish and food industries, product displays and process cooling.
Choose it when flake ice and higher output are needed. Match Compact, Split, Remote or CO₂ Split configurations, power supply and storage to the project.
Flake ice is not a substitute for solid cocktail-cube presentation. Industrial systems require an installation and storage design; high-capacity silos are selected individually.
ITV SCALA 400 C – industrial flake ice maker
SIRION is an ice-dispenser range, not an ice-making range. It dispenses ice supplied by a separate compatible ice maker; factory configurations offer ice or ice-and-water dispensing.
Choose it for ice dispensing in hotels, resorts and other self-service areas. Check nominal and AHRI storage capacity and exact ice-maker compatibility.
Storage in kg must not be presented as ice production in kg/24 h. A separate ice maker is needed, and similar model names do not prove compatibility.
ITV SIRION DHD 130 SLIM – 58 kg ice dispenser
KITCHEN ICE is a compact 22 g Gourmet ice maker with built-in storage for restricted spaces and lower ice demand.
Choose it for lower drinks-ice demand in offices, hotels and other compact spaces. Check installation dimensions and ventilation against the actual supply specification.
A small machine is not a replacement for a high-demand bar ice maker. Confirm the final factory specification before ordering.
ITV KITCHEN ICE – compact 22 g Gourmet ice maker
NG 2CUBE produces large 90 g square ice cubes for drinks presentations featuring a substantial solid ice piece.
Choose it when a large square cube suits the recipe and glass. Assess output, built-in storage and undercounter space.
Check glass dimensions and peak ice demand. Confirm the final factory specification before ordering.