INFRICO MP 2300 – pizza preparation counter, 700 + 70 L combines chilled storage with a practical preparation surface for pizzerias and pizza preparation lines. Keeping products at the workstation makes portioning and preparation more convenient during busy service.
The main INFRICO EURONORM 800 platform uses stainless steel AISI 304 for the cabinet and stainless steel AISI 304 for the interior. The 800 mm platform supports bakery and pastry workflows using the stated tray format.
The preparation zone keeps ingredients beside the working surface. Choose the upper layout for the number and format of ingredient pans used in your menu.
Ingredient pan sets are selected separately in the options; a pan layout does not mean that the pans are included in the base price.
Operating temperature: +2 to +6 °C. Use the temperature range and climate class in Specification when checking suitability for your kitchen.
First select the correct temperature, frame size and working layout. Add only the accessories listed for this exact model. The product gallery shows the model layout; optional accessories are supplied only when selected.
Warranty: 2 years.
| Technical data | |
|---|---|
| Climate Class | 5 |
| Controller Type | Digital IP65 |
| Cooling Type | Fan assisted |
| Country of origin | Spain |
| Defrost Type | Compressor off-cycle |
| Depth, mm | 800 |
| Door / Lid No & Type | 3 – hinged solid doors |
| Door type | Hinged solid doors |
| Exterior | Stainless steel AISI 304 |
| Height, mm | 980 |
| Input Power, W | 553 |
| Interior finish | Stainless steel AISI 304 |
| Manufacturer SKU – standard model | MP 2300 |
| Max Ambient | +40 °C |
| Refrigerant | R290 |
| Series | EURONORM 800 |
| Shelf dimensions, mm | 400 x 600 |
| Temperature Range, °C | +2 to +8 |
| Voltage / Frequency, V/Hz | 230 / 50 |
| Wall Thickness, mm | 55 |
| Width, mm | 2305 |
| Refrigerated storage volume, l | 700 + 70 |
| Features | For bakery and pastry; For pizza preparation |
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